Tuesday, October 20, 2020

2020 Desert 600km Pre-Ride

 

Crossing the Verde River on Day 2

Ride Report 

October 2020

The Kitt Peak 600 was scheduled to go in March of 2020, but fell victim to COVID when the Kitt Peak road and observatory was closed. Also shortly thereafter, RUSA (Randonneurs USA) cancelled all events as the pandemic caused lock-downs across the country. In September, RUSA reopened events up to 300km and in October gave approval for events up to 600km.

Great news for those of us wanting to complete the full brevet series (200, 300, 400, and 600km) for 2020! Working with our regional Brevet Administrator, Mike Sturgill, we knit together a route that combined the Around the Bend 400 and a new 200 that started near 24 hour services and affordable hotels. Early drafts used the title Desert 600 and it stuck. Like the Kitt Peak series, we plan to offer routes of 100, 200, 300, 400 and 600 on October 24/25. 

REGISTRATION IS OPEN AT WWW.AZBREVET.COM

Volunteers can pre-ride the course to check the route and be able to support the riders on the event day and still get credit for the event.  I will be supporting the event, this is my pre-ride report.

 Day 1

Circle K control in Chandler at the start

Weather was predicted to be unseasonably hot (highs in the low 100s) so we pushed out at 4 am. Temperatures were cool and the dogs were still asleep passing through Komatke/St. Johns on the Gila River Indian Reservation. The route uses St. Johns road to avoid the heavy traffic on 51st Avenue and Laveen. Skirting the edge of town, mostly through farms and dairies (that are slowing giving way to new home developments), we find ourselves at Phoenix International Raceway.

PIR at dawn

Flag shop and museum near PIR

Its all quiet at the raceway and we press on westward toward and through Estrella. Back into the farm country, the route follows farm roads to the next control in Buckeye Arizona.

Circle K Control in Buckeye
Cool temps and a pre-dawn start mean that the water bottles were finally needing a refill, so we make our first stop at the control in Buckeye, 57 miles into the ride. The route continues through main street Buckeye then back to the farms and dairies as we head toward Gila Bend.
Trump country!
The route continues past AZ85 and takes a slightly less direct, but infinitely more enjoyable route on Old US80 to Gila Bend. We stop in Arlington and note a Trump display using an old limo!
Deer enjoying breakfast near Gillespie Dam

Gillespie Dam Bridge

What is left of the dam in the distance!
 

A few short steep rollers and soon we are bombing down a short hill to the Gillespie Dam bridge. The Dam is in disrepair, but the scenic pullout provides a great spot to take a break and enjoy a snack.

Solar farm

Gila River Power Station
The next 25 miles are through farms and power stations. The road surface is excellent, and with only light local traffic. Several solar farms interrupt the agricultural farms, and soon the Gila River Power Station comes into view (reminds me of the Rebel Power Station in The Empire Strikes Back). The combined cycle (natural gas) power station is on the edge of town and is a joint venture of the Salt River Project and Tucson Electric Power.
100 miles done, welcome to Gila Bend

The next control is the Chevron Mini Mart (formally Texaco). It had a great covered picnic area with adjacent restrooms that was perfect for a stop in years past. Alas, the curios for sale have overrun the picnic area and the restrooms were moved inside. No worries, there are better tables to the west of the store in the shade, even with some wildlife!

 A Road Runner enjoys the shade too!

Picnic area at the Gila Bend control
Another quick snack and bottle reload and we are back on the road for the first long climb of the day. Its more of a long false flat, but with increasing grade, temperatures (over 90), and headwind, it took much longer to clear this section of the route than I expected.

    (Post-ride comment: Should have grabbed an extra water bottle for the pocket here)

Sonoran Desert National Monument

Mobile Elementary School

Finally clearing the pass, its another 8 miles to Mobile (School and fire/police substation). Normally we would fly by Mobile, but with the heat and headwind, I have consumed most of my water. Instead of trying to 'ration' the puddle in the bottom of my bottle for another 12 miles (about an hour), I decide to pull into the school. Its in session, the fence is open, and luckily there is a hose bib on the loading dock where I refill. (The school and fire/police substation are both fenced, if the school had been closed the fence would have prevented access to the hose bib) After a few minutes sitting in the shade of a nearby tree, its back on the road.
Full stop at Subway
With the heat nearing 100 and still building headwind, it takes more than an hour to cover 12 miles, including another shade break just outside of Maricopa!

The heat has blown-up my stomach, so we decide to take a long break at the Subway in Maricopa. Spending 90 minutes there, it was good to reload the stomach with real food and let the core temperature drop back to normal!

Back on the road, its still 100, but with the sun a little lower in the sky, we settle into an easy  digestion pace as we make our way toward Casa Grande. This is a new variation to the ATB400, going direct to Casa Grande instead of through Mansfield AZ. The first half of the run toward Casa Grande is on newer roads with reasonable shoulders. About half-way, the pavement reverts to rough two-lane highway with little or no shoulder. The lanes are wide enough and most of the motorists respect the 3 ft rule.

Its 25 miles to Casa Grande and we arrive about 90 minutes later, a reasonable pace given the conditions. A light snack and water refill at the control in Casa Grande and its onto Coolidge. The sun sets and its back to lights and reflective gear. Arriving in Coolidge in the dark, its not an official control, but a good place to stop and ice the bottles.

Its a short run to Florence from Coolidge and we decide to take another long break for dinner at the Florence McDonalds. Still suffering from a weak stomach, I figure it would be good to cool off and have a good meal for the final 50 miles to the overnight control.

D'oh; the McDonalds dining room is closed! I decide to eat at the tables outside, but it took what seemed like forever for the food to come out, and when it did, no dice. The stomach was not having it. The Drive-Thru was packed, hence the long wait, and while a McFlurry sounded good, I tossed the dinner in the garbage and headed across the street to the Speedway convenience store. A chocolate milk and ice cream sandwich did the trick and I was back in business!

After missing the turn at Bella Vista in San Tan Valley at mile 215(making a u turn to recover), its finally onto Riggs road and one last stop before the overnight. Pulling into a Circle K, I spot some Chicken Noodle soup on the shelf and grab another chocolate milk. The sodium content of the soup is off the charts, and based on the salt stains covering my kit, I figure I need it! It works and while they were sold out of real chocolate milk, the Yoohoo 'chocolate beverage' was tasty and calorie rich!

Salt and Sugar in Queen Creek
I rolled into the overnight control about 12:30 am. Conveniently located about a mile off-route, it was great to pull into my house for the overnight! Plugging the lights into the charger, feeding the dog, and yours truly, its time to hit the 'douches' and grab a few hours of sleep!

Day 2

Sunrise on Tempe Town Lake

The alarm is set for 05:30 and I wake up at a little after 5. Reload the bike, feed the dog, and head back out for the final 200km of the ride. The route follows familiar roads (my old route to the office in Scottsdale) through Tempe and Scottsdale. Some construction to be careful of along Mill Ave, they are adding embedded light rails in the street, but soon we are on the Mill Avenue Bridge enjoying the sunrise!

Canal path in Scottsdale

Bike route through a golf course

The route continues over the bridge then up College/68th street to Jack Rabbit. There the route connects to a canal path and continues on bike trails up Pima toward North Scottsdale. Its a great alternative that avoids some heavy traffic areas.

Stay on Pima Path at mile 275.4!

Only one tricky route cue at mile 275.4. Continue straight, but it looks like you should turn right, don't go under the freeway bridge! A half-mile later, a right turn leaves the path and its back on roads.

A park and Circle K at 100th Street and Thompson Peak Parkway provide a convenient reload about 30 miles into the day. The route continues north to Pima Road and then east on Dynamite toward Pinnacle Peak. There is an information control (Shell Station) at Alma School road, but the bottles are still full so its onto and down 9 mile hill to Rio Verde.

The Fountain!
Brunch at the Circle K Control

We enjoy the only tail-wind of the day on the run through Rio Verde and Fountain Hills. Plenty of rollers and great views make this section go by quickly. We hit the control on Shea near the Beeline Highway for brunch and a water refill. 

    (Post-ride comment: Should have grabbed an extra water bottle for the pocket here too!)

Beeline Highway

The breeze is building on the nose as we head up the Beeline. Our pace slows from the heat that is starting to build and the fatigue from the accumulated miles (320 miles).

Salt River at the Blue Point Bridge

By the time we reach the Salt River at the Blue Point Bridge, the temperature is 98+ and I seriously consider stopping and jumping in the river to cool off! Pressing on, without a swim, we turn onto Usery Pass road and start the climb. I realize there is only about a half-bottle of water left for the climb. That is manageable, but not optimal.

Just then a motorist pulls up beside me holding up a water bottle, and asks if I need anything. What an angel! I nod 'yes' and he pulls off and refills my bottles with some cold water! He and his daughter were out enjoying the river area, and said "you didn't look so good so we decided to check"!

Turns out he used to ride century events 'back in the day' and was thinking about getting back into cycling shape. I told him about our brevet and www.azbrevet.com! I said thanks again and enjoyed the cold water on the climb! What a blessing!

Usery Mountain Park Entrance

Park Visitor Center about .3 miles off route
Clearing the pass, its an easy decision to stop at the Usery Mountain Park Visitor Center to take a break in the shade and refill the bottles. There is no ice, but the water fountains are refrigerated so it is nice and cold! From here its about 35 miles to the finish. Most of that will be city miles after exiting the park. Its still hot and the wind/breeze is on the nose nearly all the way in. One more stop at a Circle K at Baseline and Lindsay for water and an ice cream bar, about half-way to the finish.

I roll into the finish just before 4 p.m. to put this one in the books at 35 hours and 58 minutes!

Registration for the Desert 600, 400, 300, 200, and 100 is open until midnight October 21, 2020, go to http://www.azbrevet.com/ to check it out.


Steve Atkins

Click here for GPS Track



Wednesday, July 29, 2020

2020 San Juan Skyway

Ride Report
July 2020
San Miguel River, just below Telluride
The San Juan Skyway ride has been on the to do list for a while. When the COVID cancellations claimed the Colorado High Country 1200, and predicted temperatures in Phoenix were forecast over 115, we said, 'why not?'
 
Hotels were open and available, the schedule was clear, so we packed the bike and we were off. We decided to start in Durango and ride counter-clockwise to Ouray, Telluride, and Delores. With the predicted heat in the high desert, we omitted the run from Delores to Durango and decided to finish and head home from Cortez. 

Day 1 Durango to Ouray

Animas River and trail in Durango
The ride conveniently started on the bike/hike trail just below the balcony of our room at the Durango Doubletree Inn. Ride with GPS plotted a course out of town that avoided the busy US 550 highway for the first 12 miles. Starting with the bike/hike trail, then Animas River View road, and finally County Road 203, it was great warmup on quiet roads.
Along County Road 203
Forest Service Boundry on US550
The route rejoins US550 and the steady climbing begins. The morning temperatures are cool and the route climbs in steps for the next 15 miles at reasonable grades, with outstanding views!
Views along US550
Needles, at 25 miles in, a perfect reload stop
Halfway to Silverton, at least mileage-wise, is Needles. There is a convenience store that was a perfect place to stop and refill the bottles and take a little break before the real climbs begin. The store clerk had fresh homemade peanut butter cookies for sale, yes please!
Start of the climb to Coal Bank Pass
First pass of the day, done!
Its a twisty 5.5 mile climb with an average grade of 6.5%, topping out at 10,640. The views were fantastic and the grade was very consistent which made it easier to settle in and enjoy the climb!
At Coal Bank Pass
 A very fun and twisty descent soon brings us to the base of the next climb, Molas Pass.
Start of climb to Molas Pass
This one is 4 miles at just under 5%. Debby took her time checking out of the hotel and was hung up in some construction just outside Durango, I expected her to catch me on the climb and she was right on time!
Debby catches me near the top of the pass
Yours truly near the top
With the pass just ahead, and a steep downhill into Silverton, Debby sprints ahead to scout a lunch spot in Silverton.
A pond on Molas Pass
Molas Pass
The pass is very wide, lush and beautiful. There is a great pullout with fantastic views. No time to linger, its onto the descent. After some very tight hairpin turns, the road straightens out and soon we are bombing down the hill at 45 mph!
Overlook above Silverton

Catching up with traffic, its back to 25-35 and some more tight turns for the final run to Silverton.
At the lunch spot
"What are you hungry for" she asks. Burger, fries and a Coke, of course. Jumping into a Harley shop on main street, Deb gets a recommendation for the Brown Bear Cafe. It was great!
A dam at the base of the Red Mountain Pass Climb
Back on the road, at a 'digestion pace,' its a few miles to the base of the next climb. The random sprinkles on the way into town have now become isolated thunderstorms. Two stops, one to deploy the rain jacket, then later to remove it and we are at the base of the climb. The best part, the temperature dropped into the 50's!
Some exposure near the top of the climb
The 'Million Dollar Highway' is renowned for exposed corners with no guardrails. Most of the route was fine, but there were a few sections where the tops of the pine trees were only a few feet away. Traffic was light, with only a few RV's, so it was easy to 'take the lane' along the very exposed sections.
Highest pass of the route
Deb timed her post-lunch shopping and departure from Silverton to perfection. She rolled into the Red Mountain Pass pullout just as I arrived! We compared notes on the rain, she was happy I had packed the raincoat in the saddle bag, and she rolled off to check us in at the hotel in Ouray.
Mountain View from the pass
I lingered to take a few photos, then headed down the pass. The descent is much steeper and at 40+ mph I soon caught traffic that was being held up by a huge 5th wheel trailer rig. It was so long it barely was able to negotiate the tight switch back corners! Luckily, the driver noticed the back-up and pulled out to let us pass. Glancing down at the computer the speed quickly climbed back into the 40's!
On the descent to Ouray
This side is much steeper and the exposure was greater on the uphill lane, we were glad we planned the route on a counter-clockwise basis!
Balcony lookout in the canyon

Waterfall view
A huge overlook, with a 'balcony' extending into the canyon looked like a great place to stop, and it was! Cool views back into the canyon and a nearby waterfall that would be missed if you didn't stop.
Ouray Look Out Point
Ouray CO
Traffic was building, so there was an opportunity for two more pull outs with great views before entering town. The highway becomes Main Street and the turn for the Inn is only a few blocks away.
Our Inn for the night
The Ouray Inn is two blocks from Main Street. Close enough to walk, and far enough away from the bustle and noise of Main Street. Of course, when I rolled in, Debby had checked in and put the bags in the room! We cleaned up and enjoyed cool beverages on a patio with a view toward a waterfall on the far canyon wall.

Dinner was at the Ouray Brewery at a table overlooking the street from the second floor. The meal was good and the Kolsh Style lager was delightful!

73 miles, 9000 feet of gain and three mountain passes over 10,000ft; that was a great day!

Click here for GPS data

Day 2 Ouray to Telluride

Because of COVID, the Inn's breakfast was a take-away bag with yogurt and a danish. Unfortunately, no fresh coffee. So I took a lap through town, but the restaurants were not open yet. Back at the room, we brewed some in-room coffee. We decided to head out and make a beeline to Ridgeway (about 10 miles away) for real coffee.

Debby found a coffee place, but it had a long line. She was still in line by the time I got there and I decided to just keep moving. The climbing is steep leaving town but eases off to gentle grade to the base of Dallas Divide Summit.
Open country leaving Ridgeway
On the Dallas Divide Climb
Leaving town the headwind made the easy climbing more difficult, but the expansive views and occasional protected switchbacks made the climb go by quickly.
Main climb of the day
Fresh pavement along the San Miguel river near Placerville
Debby passed me on the climb and continued to Placerville to scout out a lunch place. Nothing in Placerville, but a convenience store/gas station/mercantile/market/restaurant looked promising just a few miles up the road in Sawpit. She found a shady spot near the river in Placerville to catch up on some reading and wait for my arrival. Reaching Placerville, I topped off a bottle from the truck, and she headed to Sawpit, only 4 miles up the road.
Sawpit Mercantile
What a great call. The sign said 'Best BBQ in CO' and it was delicious. We enjoyed the meal out back on some tables in the shade and took a nice lunch break.
Red rocks and lush mountains near Sawpit
After enjoying the BBQ and banana pudding, its time to head out at an easy pace. Back on the road, its clear the pavement is very fresh, a week old at best, based on the tar tracks in the pullouts. Finally the climbing begins to steepen with a tell-tale sign, 'passing lane ahead,' indicating the grade is about to increase. Turning the corner, there is a half-mile backup of stopped traffic! Rolling along the shoulder, the road work comes into view. The road crew is putting down a lane of new asphalt! Traffic is limited to one lane controlled by flagmen and a pilot car.

I roll up to the flagman, and he says I can head up on the opposite shoulder before he released the traffic behind me. Still not 'recovered' from the large lunch, it was hammer time to get through this section. At first, there was plenty of room on the left shoulder. As we neared the heavy paving equipment, the lane narrowed and was a bit of a tight squeeze. Passing the paving equipment, I shifted over to the work side and out of the traffic lane and was able to moderate the pace out of the traffic flow. Unfortunately, the fresh tar and chips from the paving operation began to accumulate on the tires. A sure-fire recipe for a flat!
San Juan Skyway pullout
Clearing the tar section, a pullout appeared and it was a perfect place to stop, catch my breath, and scrape off the tires! It was also the top of the climb!
San Miguel River outside Telluride
It was an easy descent into town, with the last few miles on a bike path adjacent to the highway. The path ended right at The Hotel Telluride, our home for the next two nights!
The view from our room
Again, Debby had the bags in the room and met me in the garage to stow the bike in the truck. We enjoyed some cool beverages on the patio, and relaxed before heading into town to explore.
We ordered a carry out pizza, waited in the bar next door while it was prepared, and returned to the room to close out this great day.

Click here for GPS data

Day 3 Rest day in Telluride

Mountain views
The plan was to get up early and ride to Lizard Head Pass (about 15 miles) and return to Telluride. Rolling out of town, there was roadwork in the traffic circle that connects to the main highway. Luckily, the bike path extended beyond the circle and I missed all the traffic. The climbing starts right away.
Light traffic
The road surface was in good condition and the traffic was light. The climb was a series of steps through high meadows and foothills. About half-way to Lizard Head Pass, the climb tilts up and getting out of the saddle to climb, the front tire feels soft.
Only flat of the trip!
A pull-out appears, with great views of course, so I pull over to check it out. Flat! Probably some debris from yesterdays tar and chip fest was the culprit, so pull out a spare tube, have a seat on the guardrail, and get to work.

The new Gatorskin tires were a bit difficult to get on and off the rim, but soon the tire is ready to go. I decided to skip the next descent and climb to Lizard Head, since I would be riding it on Day 4, and head back into town for our 'rest day' in Telluride.
Lookout view
Descent back to Telluride
The descent was cool and fun and soon I was back in the traffic snarl around the construction. I quickly hop onto the bike path and it was smooth sailing back to the hotel. With the bike tucked back into the truck, it was back to the room to clean up.

We headed into town, did a little shopping, and enjoyed hot dogs from a vendor in the park for brunch! We made reservations in the Mountain Village for an early dinner. Its easy to get there, just take the free Gondola. We wandered down and found the line nearly two blocks long.
Gondola line
 No worries, we have lots of time and the line moved at a reasonable pace.
Going up!
Its one family to a car during COVID, which made the line move a little slower, but gave us plenty of space and privacy in the car for the 15 minute ride to the top. We arrived and made our way to the main plaza.
Mask-up!
A band was playing some classic rock standards and we found two chairs in the shade to park and relax before dinner. Even though our reservations at The Village Table were for an outdoor table, the host insisted we sit indoors, since our reservation did not note our preference for an outdoor table. The place was nearly empty (one other table), and after we insisted, he said fine, as long as we were done in an hour and 15 minutes. I said, great, that will depend on your servers and kitchen!

It was entertaining to watch the same scenario as several other parties arrived and were seated with the same drama. The meal was fine, and we lingered for an hour and 25 minutes, just because!
Return trip
Going down

With the sun lower in the sky, the views seemed even better on the return trip. We wandered back through town and headed to the hotel to call it a day!

Day 4 Telluride to Cortez

View from the Ophir overlook pullout
With grab bag breakfasts (yogurt and danish) and good coffee from an in-room Keruig machine, we enjoy a light breakfast before starting the days ride. After putting the bags in the truck, I head out to begin the ride, while Deb remains behind to enjoy a leisurely morning and giving me an ample head start! Since there is a resupply opportunity in Rico, she times her departure to meet in Delores around lunchtime.

The route repeats yesterdays ride for the first 7 miles, but no complaints, its cool and the views are great. I stop at the Ophir pullout for a photo then head back out for a 2 mile descent to the base of the next climb.
Trout Lake near Lizard Head Pass
Lizard Head Pass
Five miles of climbing at just under 5% and we pull into the Lizard Head Pass monument. Its a great place to take a break and enjoy a snack. Another wide pass with great views.
50 miles of gentle downhill
Yesterday's headwind from the west was just a slight breeze today, and with the constant downhills, it was an easy 12 mile run to the old mining town of Rico
Mine ruins in Rico

Rico convenience store
Just under halfway to Delores, this was a good reload opportunity. Top off the bottles and enjoy a snack on the comfortable benches out front. Temperatures were in the low 70's now, but with the descent and building heat, they were forecast in the 90s in Delores and 100s in Cortez. Better get moving!
Sweeping views along the Delores River
It was a two hour run to Delores following the Delores River. Ranches, farms, and camps filled the valley.
No lunch joy in Delores
Right on time, Debby catches me just outside of Delores. She sprints ahead to look for a lunch spot. She ducked into a convenience store for a recommendation, the clerk said there really wasn't anything she would recommend in Delores! Already over 92 degrees, we decide to get lunch in Cortez after I finish the ride.
Delores River, leaving town

Last descent of the ride
The route leaves the highway and takes several county roads through farms and ranches. Before that, just under a mile of climbing at 5%, takes us out of the Delores River valley. The road is rough, but there is little traffic and with Cortez in the distance, the last 10 miles of the route go by quickly.
Finish at the Cortez Hampton Inn
The temperature on the Garmin touched 99 degrees as I pulled into the Hampton Inn. Again, Debby was able to check-in early and get our bags in the room. We were glad we pushed straight through to Cortez. Time for a celebratory beverage and shower, while Deb hopped on TripAdvisor to look for a place to eat. She found a great dinner place, The Farm, and reading the reviews, we realized the Mesa Verde National Park was just a 30 minute drive away.
Mesa Verde National Park

Cliff ruins at Mesa Verde National Park
We both had the same idea, grab some fast food (Taco Bell) to eat in route to the Park, tour the park, and return to Cortez for dinner at The Farm. We rolled up to the Park with several hours before it closed and had plenty of time to check it out. It was quite hot, but most of the touring was in the truck, hopping out from time to time to check out the views and ruins.
Best meal of the trip!
The Farm features locally sourced food, Debby enjoyed the highly recommended Yak Burger, and yours truly had a big ole Chicken Fried Steak on potatoes and sauteed zucchini.  Our server was an Arizona native and made great recommendations. We had a fun table at the front window, and enjoyed the best meal of the trip!

It was a proper capstone to a fantastic trip! We hope you enjoyed riding along!


Steve Atkins